Upside-down Pizza:
I love pizza from Brooklyn, have a couple of favorite places I like to visit. This Sunday I tried something for the first time. “Upside-down pizza” This was a Sicilian style thick pizza with the cheese placed on the dough first, then covered with the sauce and fresh ground black pepper.
I can't wait to see if any of the Arthur Ave (Bronx) pizzerias are willing to make it this way!
ReplyDeleteHelen, were any of the Arthur Ave. pizzerias willing to make the pizza for you?
ReplyDelete